- 2 quarts of heavy cream
- 1 teaspoon of vanilla
- 6 ounces of sugar
- ¾ ounce of unflavored gelatin
Boil the cream and vanilla, add the sugar and gelatin, and cool for one hour. Drizzle with pureed fruit.
From main dishes to desserts, best looking to most tasty, here are the most wonderful recipes in the south!
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