(Chocolate) Pumpkin Muffins

• 3 1/2 cups unbleached flour
• 3 cups sugar (I use 2 and they turn out just as good)
• 1 tsp nutmeg
• 1 tsp cinnamon
• 1 tsp allspice
• 1/2 tsp baking
  
• 2 tsp baking soda
• 1/2 tsp salt
• 1 cup oil (I use applesauce, works just as well, and it's healthier)
• 4 eggs
• 2 cups mashed pumpkin (1 can pumpkin pie filling)
• 2 cups chocolate chips (optional)
  

Preheat oven to 400 degrees. Mix all dry ingredients. Beat eggs together with fork and mix wet ingredients together; add to dry mixture and mix well. Pour in greased muffins cup pans for approximately 20 minutes.

Note: these muffins are delicious, but they are much better when not refrigerated. Also, they're much better with chocolate chips in them, I think;)